In today’s fast-paced lifestyle, finding the time to prepare healthy food is a challenge, especially when it comes to basics like bread.
19. - 21. 4. 2024. | ROVINJ
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In today’s fast-paced lifestyle, finding the time to prepare healthy food is a challenge, especially when it comes to basics like bread.
Chef Rémy Delette will prepare a light and smooth lime chocolate ganache, complemented by an intense exotic marmalade.
Try the onion, garlic, basil, or vegetable pastes and enjoy faster, simpler, and worry-free cooking.
METRO encourages and works on elevating the gastronomic scene, aiming to assist young and future culinary talents in achieving their careers.
