Number of participants 10

Saturday, 12.4. from 10:00 to 11:30

Location: Primi Terreni Restaurant & Deli

Grand Park Hotel Rovinj

This masterclass explores the role of carbonation in modern mixology, blending scientific principles with practical techniques that are changing the way we perceive cocktails. The focus will be on various carbonation methods, their impact on texture, aroma, and flavor, and how the bar industry can utilize them to create innovative and refreshing drinks. Participants will actively engage and have the opportunity to try the carbonation method themselves.